
This Is A Purple Flesh Sweet Potato, Inside & Out. Purple Sweet Potatoes Contain More Antioxidants Than Any Other Color. The Molokai Hawaiian Variety Arrived In Okinawa During The 1600s. This Variety Was Cultivated Throughout The Country & Eventually Made Its Way To Hawaii. Purple Varieties Tend To Be Sweet & More Filling Being Dryer & Containing More Starch. The Leaves & Tubers Are Both Edible & Highly Nutritious.
Sweet Potato Growing Conditions
Shipping Stress To Consider If Not Local
Shipping Damage To Consider If Not Local
Benefits Of Sweet Potatoes
Benefits Of Sweet Potato Leaves
Other Names In Hawaii
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